Building a stronger, leaner body by losing body fat and preserving your muscle mass is something you can do any time of year, but it’s always top of mind during the spring and summer. With this guide, we’ll take a look at the ways you can strategize on how to lose fat without losing muscle, focusing on the importance of diet.
We’ll also take a look at one of the easiest ways to manage your diet with none of the stress of meal prep and introduce Protein Chefs and what we have to offer.
Understanding the Concept: Losing Fat vs. Losing Muscle
Before diving into the specifics of how to lose weight without losing muscle, we need to establish the difference between these two focuses, though there certainly is some common ground.
When you aim to lose fat, you’re focusing on reducing your body’s fat stores. To lose fat, your body needs to be in a caloric deficit. Losing muscle refers to a decrease in lean muscle mass, which affects how toned your muscles appear. To build muscle, however, your body needs to be in a caloric surplus.
To balance muscle maintenance as you lose fat, you need to keep up with your consistent workout regimen, make sure you schedule recovery time, and keep an eye on your fat loss records (what works for someone else may not work for you).
Remember, the number on your scale is only part of your journey because muscle weighs more than body fat. Having a lower body fat percentage helps to accentuate your lean muscles.