Vegan - Vegan Mushroom Enchiladda w/ Chimichurri and Pickled Red Onions

with seasonal vegetables (gluten free tortilla wrap, black beans, onions, tomatoes, mushrooms, gluten free tamari, lime zest, lime juice, orange zest, orange juice, vinegar, jalapeno, roasted corn, cilantro, plant-based cheddar cheese, jalapenos, chili spice, cumin, garlic, salt, pepper)

Nutritional Value:
Calories: 342
Protein: 15g
Carbs: 30g
Fats: 18g

Meal Tags: Gluten Free, Dairy Free, Nut Free, Vegan, Vegetarian, High Fiber