Protein Chefs Dev
Vegan - Mushroom Enchiladda w/ Chimichurri and Pickled Red Onions
Vegan - Mushroom Enchiladda w/ Chimichurri and Pickled Red Onions
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with seasonal vegetables (gluten free tortilla wrap, black beans, onions, tomatoes, mushrooms, gluten free tamari, lime zest, lime juice, orange zest, orange juice, vinegar, jalapeno, roasted corn, cilantro, plant-based cheddar cheese, jalapenos, chili spice, cumin, garlic, salt, pepper)
Nutritional Value:
Calories: 342
Protein: 15g
Carbs: 30g
Fats: 18g
Meal Tags: Gluten Free, Dairy Free, Nut Free, Vegan, Vegetarian, High Fiber
