Crispy Salmon Cakes with Tarragon Sauce

(Fresh salmon, fresh lemon juice, garlic, parsley, dill, sweet roasted peppers, green onions, gluten free flour, mustard powder, vegan mozzarella cheese, salt, black pepper, Dijon Tarragon Vinaigrette Sauce [Fresh tarragon, dijon, lemon zest, lemon juice, apple cider vinegar, garlic, extra virgin olive oil, vegan mayonnaise, salt, pepper])

Nutritional Value:
Calories: 356
Protein: 15g
Carbs: 29g
Fats: 20g

Meal Tags: Gluten Free, Dairy Free, Nut Free, Salmon