Gourmet - Dill and Dijon Salmon (Wild-Caught Pacific Salmon)

With green lentils and seasonal vegetables (salmon, dill, Dijon, lemon, garlic, onion, coconut milk, salt, black pepper)

Nutritional Value:
Calories: 389
Protein: 31g
Carbs: 28g
Fats: 17g

Meal Tags: Gluten Free, Dairy Free, Nut Free, Salmon, High Fiber