Vegan - Korean Tempeh Bowl w/ Gochujang Aioli and Cucumber Radish Kimchi

with sesame rice and seasonal vegetables (organic tempeh, garlic, ginger, corn, broccoli, cucumber, radish, gochujang, vegan mayo, green onion, gluten free soy sauce)

Nutritional Value:
Calories: 428
Protein: 27g
Carbs: 44g
Fats: 16g

Meal Tags: Gluten Free, Dairy Free, Nut Free, Vegan, Vegetarian, High Fiber